For 1500 years, eating black-eyed peas on New Year’s has been thought to bring prosperity and good luck. Wow. Amazing right? So, here we are introducing this food which mainly comprises of black eyes peas or commonly known as cowpeas packed with high protein and fibre. Micronutrients such as thiamine, iron and folate are prominent in this food.
- Ruha
- April 30, 2020
Recipe
Prep Time
10 mins
Cooking Time
5 mins
Servings Size
2